The Diploma in Hotel Management, the hospitality course in India, is intended to empower students to work in the hotel industry . Typically, it is a 1-2 years course that is offered in most technical institutes, polytechnics and universities in the country.
The curriculum is highly diversified and includes topics from food production, food and beverage service, front office operations, housekeeping, hotel accountancy, hotel law, and so on. Students are introduced to the different functions of a hotel via lectures and get practical experience at labs which are modeled after real situations. They are groomed on basic functional work such as dealing with guests, serving meals and drinks, reserving room bookings, compiling menus and also running the supply chain management.
Detail | Description |
---|---|
Level | Undergraduate |
Duration | Typically 2-3 years (may vary depending on institution) |
Eligibility | Usually requires passing Class 12 with a minimum percentage (often around 50%) |
Admission Process | Generally based on Class 12 scores, some institutions might have entrance exams |
Coursework | Combines theoretical knowledge with practical training in various hotel departments |
1. Educational Qualification: You should have completed your 10+2 with any stream from a recognized education board in order to qualify for the diploma course.
2. Age Limit: Childhood is not tied to fixed age ranges, this is, there is usually not a specified minimum or maximum age for application. Student hood of any age who have met educational criteria are eligible to apply.
3. Entrance Test: You will most likely be required to clear entrance examination conducted by the hotel management institute or college of your chose in order to get admission into the diploma program as well. These tests are composed of aptitude, English, and different language tests.
4. Physical Fitness: A certain physical condition is a must for you to successfully pass an intense training that the course requires of you. As one of the application requirements, it is possible that you will be required to produce a general certifcate from a physician stating that you are medically fit.
5. Documents Required: Essential things that you will need with you are - pass marks and passing certificates of your 10+2 exams, date of birth/age proof, character certificate by school, document of migration etc.
6. Personal Interview: If you have cleared the requirements and entrance exam, if there is any, you will be called for a personal interview by the institute to evaluate your inclination, aptitude, ability in communications and the like. One of the criteria in selecting students for admission is the interview.
1. NCHMCT JEE - Every year, National Council for Hotel Management JEE is held to admit candidates for B.Sc. Hotel Management and Hospitality programs in India. According to the Anticipating job requirements of the future tests knowledge of aptitude, English, reasoning, numerical ability etc.
2. IHM Aptitude Test - It is a test conducted by The National Council for Hotel Management and Catering Technology to facilitate admission to IHM affiliated institutes that offer diploma programs. It is a measure of the English, aptitude, logical thinking ability and numeracy.
3. State Level Entrance Examinations - Some states have a separate entrance test conducted by the state government for admission to these state-run institutes, for example, MAH-B.HMCT CET in Maharashtra tests verbal ability, comprehension, mathematics, hotel management aptitude and general knowledge.
4. Institution Level Exams - Undoubtedly, almost all hotel management private colleges conduct their own qualifying entrance exams, which cover four broad areas: written English language, quantitative aptitude, general awareness and aptitude.
5. Group Discussion and Personal Interview Round - Candidates who have managed to successfully pass the test move to the group discussion where analytical skills of the candidates are evaluated, followed by a personal interview assessing the interests and aptitude of the candidates.
6. Admission and Merit List - Candidates are selected on basis their written exam scores as well as their performance at group discussion and interview. Lastly they are put in merit list which is released for candidates who can confirm their admission on remaining seats as per reservations.
Syllabus Name | Detail |
---|---|
Introduction to Hotel Management | Explore the fundamentals of hotel management, including its history, evolution, and role in the hospitality industry. |
Front Office Operations | Delve into the front office operations of a hotel, covering topics such as guest reception, reservations, check-in, check-out, and guest accounting. |
Housekeeping and Laundry | Investigate housekeeping and laundry operations in a hotel, including room cleaning, linen management, and guest amenities. |
Food and Beverage Service | Uncover the principles of food and beverage service, encompassing menu planning, beverage management, and customer service. |
Food Production | Examine food production techniques, including cooking methods, kitchen management, and menu development. |
Banquet and Event Management | Explore banquet and event management, including event planning, coordination, and catering. |
Human Resource Management in Hospitality | Gain insights into human resource management in hospitality, including recruitment, training, and staff management. |
Hospitality Marketing and Sales | Comprehend hospitality marketing and sales, including market research, advertising, and public relations. |
Hospitality Economics and Finance | Investigate hospitality economics and finance, including cost control, pricing strategies, and budgeting. |
Sustainability in Hospitality | Understand sustainability in hospitality, including environmental management, social responsibility, and energy conservation. |
1. Make sure that you meet the eligibility criteria, which may involve a minimum education qualification and age limit.
2. Look for accredited institutions running the Diploma program and read through the courses on offer.
3. Submit application to the preferred institution not later than the stated deadline by completing the application form offline or online.
4. Keep in mind that if your profile matches for institute's entrance exam then you should take it.
5. If you are successful, proceed to submit the admitted documents and make payment of dues to secure the admission.
6. Participate in the counseling session if the needs arise before classes commence.
7. Follow any other instructions that have been given by the institution like those for medical and documents.
College Name | Location | Fees (Approximately) |
---|---|---|
National Institute of Tourism and Hospitality Management (NITHM), Gwalior | Gwalior, Madhya Pradesh | INR 1,00,000 |
Institute of Hotel Management, Catering Technology and Applied Nutrition (IHMCTAN), Pusa, Delhi | New Delhi | INR 1,00,000 |
Government Polytechnic Institute of Hotel Management (GPIHM), Kakinada, Andhra Pradesh | Kakinada, Andhra Pradesh | INR 80,000 |
National Institute of Hotel Management and Catering Technology (NIHMTC), Coimbatore, Tamil Nadu | Coimbatore, Tamil Nadu | INR 80,000 |
Central Institute of Tourism and Hotel Management (CITHM), Pune, Maharashtra | Pune, Maharashtra | INR 80,000 |
Institute of Hotel Management, Training and Research (IHMTR), Lucknow, Uttar Pradesh | Lucknow, Uttar Pradesh | INR 75,000 |
Government Polytechnic for Hotel Management (GPHM), Aurangabad, Maharashtra | Aurangabad, Maharashtra | INR 75,000 |
Hotel Technology and Management Institute (HTMi), Mumbai, Maharashtra | Mumbai, Maharashtra | INR 70,000 |
Institute of Hotel Management and Catering Technology (IHMC), Lucknow, Uttar Pradesh | Lucknow, Uttar Pradesh | INR 65,000 |
National Institute of Hotel Management (NIHM), Srinagar, Jammu and Kashmir | Srinagar, Jammu and Kashmir | INR 60,000 |
College Name | Location | Fees (Approximately) |
---|---|---|
Amity Institute of Hotel Management and Catering Technology (AIHMCT), Noida, Uttar Pradesh | Noida, Uttar Pradesh | INR 1,50,000 |
Pearl Academy, Dwarka, New Delhi | New Delhi | INR 1,20,000 |
Welingkar Institute of Hospitality Management (WIHM), Mumbai, Maharashtra | Mumbai, Maharashtra | INR 1,15,000 |
Sarojini Naidu Institute of Hotel Management and Tourism Studies (SNIHM), Secunderabad, Telangana | Secunderabad, Telangana | INR 1,10,000 |
Institute of Hotel Management, Catering Technology and Applied Nutrition (IHMCTAN), Pusa, Delhi | New Delhi | INR 95,000 |
NIIT Hospitality School, Pune, Maharashtra | Pune, Maharashtra | INR 90,000 |
International Institute of Hotel Management (IIHM), Bodh Gaya, Bihar | Bodh Gaya, Bihar | INR 85,000 |
Trident Institute of Hotel Management (TIHM), Goa, Goa | Goa, Goa | INR 80,000 |
Welcomgroup Graduate School of Hotel Administration (WGSHA), Bangalore, Karnataka | Bangalore, Karnataka | INR 75,000 |
Graduates of Diploma in Hotel Management programs are well-positioned for a variety of career opportunities in the hospitality industry.
College Name | Placement Statistics |
---|---|
Amity Institute of Hotel Management and Catering Technology (AIHMCT), Noida, Uttar Pradesh | 95-100% |
Pearl Academy, Dwarka, New Delhi | 90-95% |
Welingkar Institute of Hospitality Management (WIHM), Mumbai, Maharashtra | 85-90% |
Sarojini Naidu Institute of Hotel Management and Tourism Studies (SNIHM), Secunderabad, Telangana | 80-85% |
Institute of Hotel Management, Catering Technology and Applied Nutrition (IHMCTAN), Pusa, Delhi | 75-80% |
NIIT Hospitality School, Pune, Maharashtra | 70-75% |
International Institute of Hotel Management (IIHM), Bodh Gaya, Bihar | 65-70% |
Specialization | Average Salary |
---|---|
Front Office Management | INR 20,000-30,000 per month |
Reservation and Guest Relations | INR 18,000-25,000 per month |
Food and Beverage Operations | INR 22,000-35,000 per month |
Culinary Arts | INR 25,000-45,000 per month |
Hospitality Management | INR 28,000-40,000 per month |
Event Management | INR 30,000-50,000 per month |
Hotel Management | INR 35,000-60,000 per month |