The National Institute of Nutrition (NIN) is a premier research institution located in Hyderabad, India, dedicated to advancing knowledge in the field of nutrition and public health. Established in 1918, NIN operates under the umbrella of the Indian Council of Medical Research (ICMR), Ministry of Health and Family Welfare, Government of India.
NIN conducts interdisciplinary research in areas such as nutritional biochemistry, clinical nutrition, community nutrition, public health nutrition, food technology, and epidemiology. The institute aims to address critical issues related to malnutrition, food safety, micronutrient deficiencies, and non-communicable diseases prevalent in India.
Area of Focus | Description |
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Nutrient Deficiency Disorders | Pioneered studies on deficiency diseases like beriberi and identified causes related to food processing (e.g., parboiled vs. milled rice) [1]. |
Food Composition | Established the first Indian Food Composition Tables (IFCT) in 1937 and continually updates them with data on nutrients and bioactive compounds in Indian foods (latest version: 2017) [2]. |
Dietary Guidelines | Develops Recommended Dietary Allowances (RDAs) and Dietary Guidelines for Indians to inform healthy eating habits [3]. |
Protein-Energy Malnutrition | Conducted extensive research on protein-energy malnutrition (PEM) to understand its causes and effects [4]. |
National Programs & Policies | Advises on nutrient requirements for national programs targeting vulnerable populations and conducts nutritional assessment surveys to inform policy decisions [5]. |
Program Type | Eligibility Criteria (for reference - may vary) |
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Masters Programs (e.g., M.Sc. in Food Science & Nutrition) | - Bachelor's degree in Home Science/Food & Nutrition, Life Sciences, MBBS, or BAMS with minimum 55% marks [1]. - Entrance exam may be required. |
Ph.D. Programs | Master's degree in a relevant field with minimum marks (criteria may vary). - Entrance exam required. |
Certificate Courses: Short-term certificate courses in nutrition, food safety, public health, and related areas may be offered for professionals seeking specialized training.
Diploma Courses: Diploma programs in nutrition, dietetics, food technology, and public health nutrition may be available for individuals interested in pursuing a career in these fields.
Postgraduate Courses: NIN may offer postgraduate degree programs such as Master of Science (M.Sc.) or Master of Public Health (MPH) in nutrition, dietetics, epidemiology, or related disciplines.
Doctoral Programs: NIN may also provide opportunities for Ph.D. research in various areas of nutrition science, including nutritional biochemistry, clinical nutrition, community nutrition, and food technology.
Training Programs: Apart from formal degree courses, NIN often conducts training programs, workshops, and seminars for healthcare professionals, researchers, policymakers, and community workers on topics related to nutrition, food safety, and public health.
Admission Process Steps | Details |
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1. Notification | NIN releases an admission notification on its official website and other relevant platforms. |
2. Application Availability | Application forms are made available online on the specified dates. |
3. Eligibility Criteria | Candidates must ensure they meet the eligibility criteria specified in the admission notification. |
4. Application Submission | Applicants fill out the application form online and submit it along with required documents. |
5. Application Fee Payment | Candidates may be required to pay the application fee online through specified payment modes. |
6. Selection Process | Selection may involve written tests, interviews, or merit-based criteria, as per the program. |
7. Merit List Publication | A merit list of selected candidates is published on the NIN website or notice board. |
8. Counseling/Interviews | Shortlisted candidates may be called for counseling or interviews as part of the selection process. |
9. Admission Offer | Selected candidates receive admission offers via email or post, with instructions for further steps. |
10. Fee Payment | Candidates must pay the admission fees within the specified deadline to confirm their admission. |
11. Enrollment | Once fees are paid, candidates are formally enrolled in the program and provided with course details. |
Scholarship Name | Eligibility Criteria | Benefits |
---|---|---|
Merit Scholarships | Based on academic performance | Financial assistance for tuition fees and living expenses |
Research Fellowships | For Ph.D. students and postdoctoral fellows | Stipend, research support, and travel grants |
Project-based Grants | For researchers working on specific projects | Funding for research expenses and stipends |
Government Schemes | Based on government-sponsored programs | Tuition fee waivers, stipends, and other benefits |
Industry Sponsorships | Collaboration with industry partners | Financial support for research and training |
The below table shows the information on the National Institute of Nutrition highlights.
University Name | National Institute of Nutrition |
Short Name | NIN |
Institute Type | Public (Autonomous) College |
Campus Location | Near Tarnaka flyover, Jamai-Osmania PO, India |
Established Year | 1918 |
Approved By | AICTE |
Gender Accepted | Both Male and Female |
Total Intake | Total of 1500+ students, but the intake varies from course to course |
Mode Of Education | Full Time |
Campus Facilities | Wi-Fi Enabled Campus, Hostel, Cafeteria, Sports Area, Seminar, and Conference /Meeting Hall |
Duration : | 2 Years |
Level : | Post Graduation |
Eligibility : | Graduation |
Course Type : | Degree |
Duration : | 3 Months |
Level : | Post Graduation |
Eligibility : | Graduation |
Course Type : | Certification |
Landline : | 040-27197200,27019074,27018380 |
Website : | http://www.nin.res.in/ |
Full Address : | Near Tarnaka flyover, Jamai-Osmania PO, India |
City : | Hyderabad |
State : | Telangana |