Aditya College of Food Technology Beed Faculty 2024: List of Professors and Faculty Members

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#Admission2024
Aditya College of Food Technology

Aditya College of Food Technology Beed Faculty 2024: List of Professors and Faculty Members

Beed, Maharashtra
ICAR
Estd 2004
Private Institute College

Aditya College of Food Technology Faculty Details

Mr. Bhutada S. H.
Principal
Prof. Nagargoje S R
Qualification -  M.Tech. (Food Safety & Quality Assurance)
Academic Experience - 4.8
Assistant Professor
Prof. Solanke A U
Qualification - MBA
Academic Experience - 5.5
Assistant Professor
Prof. Gaikwad k k
Qualification - M. Tech (Food Technology)
Assistant Professor
Dhas K Y
Qualification - B. Tech (Food Technology)
Academic Experience - 11 Month
Assistant Professor
Prof. Shaikh R S
Qualification - M. Tech (Food Technology)
Academic Experience - 1 Year
Assistant Professor
Prof. Chidam T G
Qualification - M.Tech ( Food Science and Technology)
Academic Experience - 1 year 5 month's
Assistant Professor
Prof. Khandekar S A
Qualification - M. Tech (Food Technology)
Academic Experience - 2 years & 9 months
Assistant Professor
Sarvade S K
Qualification - M. Tech (Food Technology)
Academic Experience - 11 Month
Assistant Professor
Prof Shaikh R.N
Qualification - M.Tech (Food Technology)
Academic Experience - 05 Month
Assistant Professor
Prof Rathod P S
Qualification - M.Tech ( Food Technology)
Academic Experience - 1 year 3 month's
Assistant Professor
Prof Bahirwal B P
Qualification - M.Tech. (Software Engineering)
Academic Experience - 3.Year & 11 month
Assistant Professor

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